Education
- PhD, Food Technology, Dairy Technology, Mendel University in Brno, Czech Republic, 2016
- Internship, Sensory analysis of dairy products, University of Alberta, Edmonton, Canada, 2011
- Ing (equal to MSc), Food Chemistry and Technology, Mendel University of Agriculture and Forestry in Brno, Czech Republic, 2009
- Bc (equal to BSc), Food Chemistry and Technology, Mendel University of Agriculture and Forestry in Brno, Czech Republic, 2007
Professional Profile
- 2019: Sales representative, food diagnostics, veterinary diagnostics and laboratory technology, Bioing, Ivančice, Czech Republic
- 2017-2018: Academic assistant-teacher, Food technology, Milk Science, Mendel University, Brno, Czech Republic
